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Ingredients
- 3 cups cooked macaroni
- 2 cups cooked corn
- 1 can Ro-Tel Original Diced Tomatoes and Green Chiles, undrained
- 1/2 cup onion, diced
- 1/4 cup, plus 2 tbsp taco sauce
- 1/2 cup vinaigrette dressing
- 2 teaspoons sugar
- Old Bay Garlic and Herb Seasoning
Directions
Combine pasta, corn, tomatoes and onion in a medium sauce bowl. Add taco sauce, dressing, and sugar; mix well. Sprinkle the top with Old Bay Garlic and Herb seasoning. Refrigerate for at least one hour before serving. Add more dressing if necessary.
Modified from: Ro-Tel
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