Garlic and Herb Scallops

Ingredients

• 1/2 pound sea scallops
• 1/2 tbsp olive oil
• Old Bay Garlic and Herb Seasoning, to taste
• 2 tbsp Italian breadcrumbs

Preparation

Combine scallops, olive oil, Old Bay and breadcrumbs in a ziploc bag. Heat a small amount of olive oil over medium high heat.  Add scallops and cook for about 3-4 minutes on each side.